Showing posts with label bake master pastry school. Show all posts
Showing posts with label bake master pastry school. Show all posts

Thursday, 30 November 2017

The story of baking and caking as an art


Baking is one art that has interesting origins. The story of baking starts from the pre medieval times. The earliest breads were baked by pounding together grains which were mixed together. The paste formed was heated upon to form what can be called the world’s first breads. The breads were in turn mixed with butter, honey etc. to make cakes. These cakes were decorated with nuts and fruits. This means that cake making and cake decoration almost existed simultaneously.

Cakes have Viking origins. The word cake is derived from ‘kaka’ which is a viking word. Cake making as time passed on became more sophisticated in nature as men gained more control over heat. The cakes now became easier to make. Cakes, in fact were considered so important during the Victorian period that no social event were complete without them. The early Victorian parties were lavacious and cakes  added that extra something to these social gatherings.
Fastforwarding to the modern times, these cakes still rule the roost for all celebratory moments. Cakes, almost a few decade earlier were made by people by following recipe books, but now, there are many cake making and baking schools where pastry art is taught as a major discipline.

The Indian institute of baking and cake art  is a perfect example of such an institute where the best in pastry making is taught. These institutes are often visited by chefs of national and international standards who are a master in the craft of baking.

Baking classes in Dwarka Delhi, for instance have the best faculty and everything is taught by complete hands on training. These classes, it can be said improves the dexterity of the people as they are acquainted with the latest trends being followed in the world of pastry Art.

Best baking courses in Mumbai are also good and at par with that of Delhi. These courses are available for long term as well as short term and the people can have their pick according to their choice. Another baking and pastry school worthy of mention is the Academy of Pastry Arts which has carved a niche for itself in the world of pastry and cake making.

Monday, 27 November 2017

Culinary Institute for Pastry Making


Academy of Pastry Arts convey the aptitudes through hands-on training, apparatuses and fixings, and cake method. We make an astonishing soul amid practices and individual associations through world's best bread kitchen gourmet experts. This is one of the best culinary schools in Dhanbad. Our specialists show them how to construct great connection through their work. The quality of our courses is less where it can enable the specialists to give complete consideration to each individual understudy and give them an individual preparing as well, if necessary.

We do have few professional culinary courses in Gorakhpur and give our understudies a minute to get something new from different experts. We are accompanying new industry visits in a five-star inn and resorts crosswise overworld for the better development of our organization. Recommending changes to our understudies is a section our instructional courses and give them every last learning by going to our visitors.


Baking is an ald art. The first instances of baking was when people mixed grains and pounded them to make a paste which was heated upon. The bread formed was finally mixed with honey and nuts. The result was cakes. Institute of cake art and baking Bangalore is perfect example that baking as an art has come in vogue in every part of the country and has become popular with the masses. Indian institute of baking and cake art are perfect example of best baking institutes operating in the country. They are meant for everyone right from the lower to upper income strata of the society.

Sunday, 5 November 2017

Academy of Pastry Arts Blogs_ The evolution of cakes throughout history


Cakes have an interesting etymology. The word has viking origin and is derived from the word ’kaka’. Cakes are something which in the earlier times was prepared using a complex procedure. The cakes were made by mingling honey, butter, and nuts to bread. The bread was made by heating mixed, grinded grains.

The cakes were considered to be such an important part of the early English culture , that people considered no social event or ceremony to be complete without this cake cutting. The cakes were often decorated with nuts and caramels and lots of fruits which goes on to show that cake making and cake decoration both originated parallel to each other.

There are number of cake making and decorating courses which teach the enrollees all the aspects of cake making. These baking schools are often visited by teachers and master chefs of international repute who take care that the latest techniques and art of pastry and cake making are taught. Also, the classes are taught by complete hands on training, which means complete practical training is given so that the students learn everything practically which in turn increases the dexterity of the people.

The bakery and confectionery courses taught in these schools are available for different duration and in such a way that the enrollees can have their pick from the latest courses and choose between advance and the short term courses.
The Academy of Pastry Arts is one such school where the latest techniques of  baking and pastry making is taught by complete hands on training. Also, everything is taught by complete hands on training and in such a manner that the students get to learn the latest art of pastry making.

The aforesaid para says that cooking in these institutes is taught by using cutting edge technology and in such a manner that the students learn the basics as well as the latest style of baking.

Wednesday, 1 November 2017

Academy of Pastry Arts Blogs_How cakes became part of Indian household


Cakes were a gift by the colonial power who ruled over India. Before the coming of the British and the Portuguese, birthdays,weddings and most social events were these fully traditional affairs. The people celebrated these social functions by using sweets and kheer or sweet curd. However, coming of cakes completely altered the scenario. The celebrations now underwent a sea change. The sweetmeat was now complemented with a piece of cake or pastry.

Cakes, in the Victorian England, were so revered upon, that no birthdays or weddings seem to be complete without the ceremonial cake cutting. This cake cutting ceremony now, became the part of Indian household and since then this tradition seems to have struck a note with the Indian junta.

Cakes ...so what’s about them? Why are they adored by the kids and equally liked by the adults? And why do they become the part and parcel of each household they enter? Well, to answer all these questions let’s start with the origin.

Cake, comes from the viking word Kaka. Cakes in the initial years, that is in the pre biblical times was made by mingling nuts, butter and honey to bread. With the passage of time, as men controlled heating processes, cakes became more upmarket and sophisticated in nature.

In India, as aforesaid, cakes have become an integral part of all households. In the present times, there are many cooking institute in India where cake making is taught. These institute teach baking at cost effective prices which are just apt for the middle and upper middle class people.


Cooking classes in Whitefield Bangalore , for instance, are an example that baking and cake making are gaining lot of popularity with the gentry as well as the genteel class. These baking and cooking schools use the latest innovative and cutting edge technology to acquaint the enrollees with the latest technique of pastry arts.
The  Academy of Pastry Arts is one such institute which teaches the students every aspect of baking and pastry arts.     

Academy of Pastry Arts Blogs_Cakes that are complete appetizer


Cakes according to a layman is a new concept, but the fact of the matter is that cakes are something which has been in popular culture since a long period of time. Broadly speaking since the pre biblical times, cakes are something that have ruled the mindset of the people. Cakes, in the pre biblical times were cooked in quite a conventional manner. They were made with the help of breads. Breads were intermingled with butter and stuff like honey to make them delicious in structure.
In the earlier times, specifically , in the victorian times, cakes were considered so important that no festivity or social event seem to complete without them.

In the present times, there are many cooking institute in India where the traditional and old world way of making cakes are taught. These institute are visited by chefs of national and international repute. These chefs are a master in the craft of baking and making cakes.
The cooking degree courses in India are such that the people can learn according to the dominant trends and techniques being followed in the international market. These courses are taught by faculty who are acquainted with the latest state of the art technology and know what needs to be followed to make cakes of good textures and tastes.

The short term courses and long term courses are some of the courses which are easily available. These courses are taught by the latest means of baking and making cakes. The courses are taught by complete hands on training and the courses are such that it not improves the dexterity but at the same time, the enrollees get to learn the basics as well as the highest standard of baking and cake making. The Academy of Pastry Arts is one such institute which teaches baking following the latest trends.

Pastry and cakes created with panache

Anything created with panache always has a distinct appeal about it. Cakes too, fall under these category of things. Cakes made with utter care and with an eye towards the minutest detail are appealing to the eyes and  taste wonderful to the taste buds. 
Cakes and cake decoration have existed almost parallely. The first cakes were made by adding butter, sugar or honey and exotic nuts to bread. With the advent of time as men gained more control over heat, cakes too started developing and became more sophisticated in nature. Cakes in the earlier times were decorated mostly by fruits and exotic nuts. Soon, the decoration became more advanced in nature.
Cake decoration has evolved, since then, by manyfolds. 
In the modern times, there are many cake decorating classes which teach the students all aspects of cake making and decoration using the latest state of the art technology. Cakes are something which became popular in India after the British colonization. Cakes, since then have become an integral part of Indian household. In India, in the present times there are cake decorating classes in every small cities and towns and this goes on to show how popular cake decoration and baking has become in the recent times. There are many cake decorating classes in Hyderabad,for example,  where one gets to learn all techniques of the trade by complete practical process. This helps in increasing the dexterity of the enrollees and they learn to bake and make cakes and patisseries efficiently.
Cooking classes in Whitefield Bangalore are another example where baking is an integral part of culinary arts and is taught in the course. The students get to learn the alpha and omega of pastry and cake making right from the scratch. 
Cooking classes in Bangalore are designed in such a manner that the students enrolled bake cakes with their own hand. Also, there are number of courses to choose from and the students can have their pick out of these courses according to their choice.
Academy of pastry Arts is one such institute where baking is taught by professionals and with a flair.

Tuesday, 10 October 2017

Academy of Pastry arts Blogs_Cakes-the life of our parties


Who doesn’t love a mind boggling, getaway party? And when it comes to parties how can we not mention cakes? Cakes are after all, the life of any social event. Adored by children and equally loved by adults, this is one man made creation that definitely is the object of our affection.


Cakes are not a new phenomenon. They have existed since pre-biblical times. In the years before the Lord, people used to make cakes by mixing things like honey, butter and nuts to make cakes. Cakes, since then has gone through much evolution. Now, in the modern times cakes can be made by means of latest technology.

Many cake making and baking institutes have opened in India which offer short term baking courses. These courses are available in various forms, for instance, one can choose from an eggless baking course and one with eggs. Also, another unique selling point of these courses is that they are taught by chefs who are master in the craft of baking and cake making.

There is also chef training in India where the students can learn all the aspects of cake making at reasonable prices. These courses cater to the culinary needs of middle class as well as the upper class. They are taught by complete hands on training.

Culinary and cake decorating school in Delhi are at par with the international baking and cake making institutes. They follow the latest trend in baking and what is in vogue. Cake decoration skills are taught along with baking and it is taken care that the enrollees get acquainted with all the tricks of the trade.
The Academy of Pastry Arts India is one such institute where the students learn every aspect of cake making. This is definitely one such institute which has all the qualities of a good pastry making school. Definitely worth having a dekko !

Friday, 6 October 2017

Academy of Pastry arts Blogs_All the sweet things of life


Life has loveliness to sell...hence goes the poem. And the other name of loveliness in my dictionary is cakes. I mean, who doesn’t love a piece of cake ?! Cakes....are after all what childhood birthday parties are made of and a companion of all those celebratory moments of adulthood. Cakes, cupcakes, pastries and  all the other variances are equally salivating to the taste buds and bring a sense of jubilation amongst adults and young alike.

Cakes have an interesting etymology. ‘Kaka’ a viking word is said to be the genesis of the word cake. Cake decoration has existed almost parallely to the innovation of cakes. Cakes initially were made by pounding mixed grains and heating the paste formed, on ovens, to create breads. Then, some key ingredients like butter, honey, nuts etc was harmoniously mixed to make what can be called the first cakes.

In the modern 21st century, there are many cake making and decorating courses which are taught in some cake making institutes and which acquaint the people with the latest trends in vogue in the field of cake making. These courses are available in number of variants like a long term course or a short term course. This means the people have options galore to choose from if they want to pursue cooking from one of these cooking and cake making institutes.

These baking and confectionery courses are taught using the latest technologies and by practical methods. This improves the dexterity of the students enrolled and they get to learn the alpha and omega of cake making.

The cooking institute in India is  also a good place to learn baking. Apart from this there is Academy of Pastry Arts in India which teaches the students everything by complete hands on training. This is one institute which is viable in every sense . Cake making is the soul and the passion this academy.
 




Friday, 29 September 2017

Academy of Pastry arts Blogs_ Cake-The object of our affection


Cakes were and will always be the ‘in’ thing every season. The concept of cakes were first brought to India by the British. And it was one of the few good things they presented and bestowed India with. In fact it was a delicious present, and like all good things in life it became a part of parcel of our lives, the lives of average Indian household. 
Cakes have come from the viking word ‘kaka’. In earlier times cakes were made by mixing butter,nuts, and honey to bread. With the passage of time as men gained more control over heat, cake making became simpler and  cakes became more sophisticated in nature. Cakes have always been associated with the good events of life. May it be a birthday celebration or a wedding or a mere official or family function,cakes are the object of our admiration and affection.


Unlike the previous times now there are many professional cake making institutes such as institute of cake art and baking Bangalore, where one can learn cake making according to latest trends. These cake making and baking institutes are visited by chefs of national and international repute who are a master in their craft and know the latest technique in cake making.
These cake making institutes offer various courses where the audience learn the trend in cake making by complete hands on training. The professional cake making course in Mumbai ,for instance acquaints the enrollees with the latest trend in vogue with the art of pastry and cake making. The students can choose from long time,part time and various other courses.

Cakes can be called as one of those sweet things in life which bring respite to otherwise monotonous and rigorous life of ours. It would not be wrong to say that cakes are indeed the delicious part of life….. the object of our affection !       

Wednesday, 20 September 2017

Academy of Pastry Arts Blogs_Say it with cakes


Cakes perhaps, speak a universal language. And that language is the language of love. May be this is the reason that no celebration is complete without cakes or its equivalent. Cakes are something which have  always stood for something juvenile. Maybe it’s the sugar that is put in it, which has anti-depressant qualities about it or it’s just the cream or maybe the combination of these two which just tastes heaven.

Cakes don’t only taste good, but their looks are just enough to leave everyone flabbergasted. Nowadays, cakes are available in different textures, shapes, structures and flavours and are complete enchanters.

It’s not only now that cakes have ruled people’s mindset or come in vogue in popular culture. Even in the pre-biblical times people had this habit of cutting cakes in social events or every moment of celebration. Cakes in the early times used to be made by mixing honey, butter and nuts to bread.

In the era of the Lord, even Jesus is said to break bread with his pupils while having supper. This shows baking and caking has always been something which has been associated with joyous moments.

In India, the culture of cake cutting was brought by the British. Earlier sweets were mostly used to celebrate big moments of life, but cakes gradually substituted this. Fast forwarding to the modern era, there are top baking and pastry schools which teach baking to novices. These pastry making and baking schools cater to the needs of the middle and upper income people. They hold the best faculty and are often visited by chefs of international repute who teach the students everything related to the art of cake making. Here the enrollees can choose from various courses which cater to different requirements of the people.

There are various professional baking classes in Bangalore, for instance which are perfect examples of  institutes which teach the students the alpha and omega of baking. These classes are taught by complete hands on training. There are many baking classes in Dwarka, Delhi also where the students learn the knick knack of baking.
Academy of Pastry Arts is the institution which has all the aforesaid qualities of a good baking institute.

Tuesday, 12 September 2017

The art of cake decoration and how it evolved


Cake decoration according to many people is a new concept, but the fact of the matter, is that cake decoration have evolved along with the evolution of cakes. Let’s start from the beginning. The first cakes were made in the pre biblical times, when butter, honey and nuts was mixed with bread to make the first cakes.The word cake is derived from the viking word ’kaka’. With the passage of time, as people had more control over heat, they started making cakes which were more sophisticated and definitely more tastier.
As aforesaid, apart from cake making, various cake decorating methods were developed simultaneously. Cakes were decorated with cherries, fruits and icing. Fastforwarding, to the modern times there are various cake making and cake decorating classes which teach the students everything related to the art of cake creation. Cake baking courses in Delhi, for instance, caters to the needs of the masses as well as the classes.

Cake decoration is something which though an old art has been given a modern twist by the people in the modern times. Nowadays, cakes are decorated using the latest state of the art technology. There are cake decorating classes in every nook and corner of the country which teach the students everything related to cake making. Baking classes in Dwarka Delhi, for instance, is one perfect example that how cake making and baking have become popular with the masses.There are various baking schools which teach the students everything related to baking and cake making by hands on technique.

Culinary and cake decorating school in Delhi, teaches the students the trick of the trade related to cake making. Enrollees here can learn everything related to cake making and baking. This is one art that is interesting and captivating as the end result.

Wednesday, 30 August 2017

Academy of Pastry Arts blogspot_ Types of cakes-what’s your pick?



Cakes-a delight for the adults and kids alike, what are they actually? How do you define them?  From a layman's point of view cakes are sweet breads made of items such as flour, sugar and eggs. Cakes can be classified on the basis of their flavors, textures, etc. But, most of the time, professionals use fat content in them to categorise them. There are various cooking degree courses in India which teach the students the art of baking and this is how they define cakes.

Cakes, baked to celebrate those special occasions generally come in different shapes and size. The various flavors like chocolate,vanilla, etc are quite popular. In simplistic terms cakes are baked by combining ingredients like flour,sugar, eggs, fat, water and a leavening agent. After baking this batter it is covered with icing. On the basis of fat content, cakes are categorised as :-

Butter cakes or oil cakes- Also known as creamed cake these type of cake contain butter, margarine, and this makes the cake very tender and moist. This type of cake is made by mixing butter and sugar which are beaten together. Such type of cakes are known for their lightness and are quite crunchy.  

Sponge and foam cake - Egg contain in these type of cakes is more than the flour. They are further categorised as- cakes with no fat and cakes with egg yolk.

The institute of baking and cake art in Bangalore  is one institute which teaches the students the alpha and omega of baking. Academy of Pastry Arts India is also another institute which teaches the enrollees all the knick knack of cake making and creating cakes of different textures and forms. It is one of the best pastry chef institute in India which creates chef out of the scratch.

Saturday, 26 August 2017

Academy of Pastry Arts blogspot_ Life as a pastry chef


Baking is perhaps the most underrated ,yet most revered of all arts. All idea that a common man has of a pastry chef, is perhaps from the movies and television. Pastries are gorged upon and adored by everyone, but the fact of the matter is more than half the population have no idea about goes into their creation.

Now, there are various short term baking courses available which introduces one to all the knick knack of baking and pastry making and what goes into their creation. Academy Of Pastry Arts is one such institute which teaches the students all aspects of cake making. The pastry chefs here are taught the alpha omega of cake making. Right from the basics to the the most sophisticated methods of cake making are taught by the masters .

Pastry chef training in India, is not something everyone is aware of. One thing that can surely be said is that life as a pastry chef is surely not an easy one. All the pounding, grinding,sculpting and heating involved in pastry making ,is something most people are unaware of and consider it an easy task, but the fact of the matter is that cake making requires lot of precision, hard work, intelligence and talent. Its a creative field and one has to think out of the block.

The baking schools cater to the needs of middle and upper middle class people. Best baking courses in Mumbai, for instance are available to everyone. Apart from that one can look through the best baking courses available in Gurgaon as well as Bangalore. The Academy of Pastry Arts is a notch above in giving the best tutorials in cake making.
Pastry and cake making is not an easy endeavour, its grit and intelligence all at one fold.

Tuesday, 8 August 2017

Academy of pastry arts india


 THE EVOLUTION OF BAKING

Baking is one craft that has gone through multitudes of changes. The first baking was perhaps done when grains were mixed and pounded to form a paste. This paste was then heated to form bread. This is how the first bread was made. With the advent of time as man gained more control over fire, the art of bread making went through a series of changes.

Cakes  too came into  vogue with the invention of baking. During the pre biblical times, the people mixed honey, butter and nuts to makes cakes. This perhaps was the first instance of cake baking. The discovery of ovens dating some 3500 years back in Croatia  shows that  cake making and baking existed a long time back.

Nowadays, several  baking institutes  have  opened which teach all the knick -knack of  cooking and baking to the students. These baking schools have the best faculty who are acquainted with the latest knowledge and techniques of baking. These bakeries offer  bakery and patisserie courses and bakery and confectionery courses.  By enrolling in these courses one gets to know the latest trends being followed in baking and one gets to refine one’s craft.

These baking institutes are facilitated with the state of the art methods of  cooking and baking. They are regularly visited by chefs of international standards who are a master in their craft. One can  bake master pastry school.

One such baking institute of international repute is ‘Academy of pastry arts’. This is one institute which has the best faculty and offers courses to suit the different taste of different people. The academy of pastry arts is a baking institute with a difference. By enrolling here one can learn the latest techniques of baking and become patissiers of international standard and repute.

   

Wednesday, 2 August 2017

academy of pastry arts india blogs

THE SWEETER SIDE OF LIFE   

They say quality attracts quality . So,no wonder academy of pastry arts is one pastry making institute that has one of the best students rolled in who have an aptitude towards the art. Academy of pastry arts offers bakery and patisserie courses and the students enrolled have no of courses to choose from. These bakery and confectionery courses cater to the needs of the students. Those enrolled here learn all the knick knack of baking and learn to make the most scrumptious and beautiful cakes.

This is one pastry making school where one gets to learn right from the scratch and is taught all aspect of cake decoration. These courses are a welcome change for people who  treat their vocation seriously and have a passion for the arts.

One learns to  bake master pastry school. The students are given hands on training in baking.


Let’s  do a quick swot up on the art of baking. Baking as we all must be aware is not a new craft, but something which was initiated several years back. The discovery of oven , dating some 6500 years back in Croatia, shows that baking has been practiced during the pre-biblical times. The earliest instance of baking was when people gathered grains, mixed them and grounded them to make a paste. Finally, this paste was heated in a oven to make bread. This is how the first breads were made. With the advent of time, as human beings mastered over fire, the technique of bread making went through a sea change.


Nowadays, baking and cake making is done using new innovation and techniques and this has revolutionised the craft of pastry and baking classes or cake making. Cake making,has become an enterprise of its own with number of schools that has opened up which teach this craft.

               

Monday, 31 July 2017

academy of pastry arts india blog


 ALL ABOUT BAKING AND CAKING

Baking is one art that requires perseverance and hardwork. Baking as a craft is as old as civilisation. The art of baking was invented when the early man gathered grains, soaked them in water and made a mixture of all of them. They , then grounded all of them to make a paste. The paste was then cooked. This is how the world’s first bread was made. Later when human beings learnt the use of fire,the process of bread making became easier as the human beings  roasted everything on hot embers.


The world’s first oven was discovered in Croatia dating some 6500 years old. The Egyptians were perhaps the first to bake bread using yeast. Apart from Egypt, ovens have been discovered in various other places like Turkey, Palestine etc. in the Roman empire, baking flourished full fledgedly.


Fast forwarding to the modern world , baking is one craft, that became vogue post world war. Baking became even more popular as quality of ovens improved.
In India, too, baking has become popular specifically with the classes. Several baking institutes have opened throughout the country due to this fact. These baking institutes offer various baking and pastry classes and baking and confectionery courses. 


These courses are taught by expert patissiers who are a master in their craft. These institutes hold part time courses for those students who don’t want to follow the full time routine. These courses are quite popular with students and housewives who  do not have enough time to go through a full time course.  The baking training courses offered by these baking institutes aim at creating expert patissiers out of a scratch.


Baking we can see is one art that has come a long way when simple mixture of grains were grounded and heated to make breads. With the advent of time, as the technique of heating and using oven improved, the art of baking saw oa major breakthrough.

BAKING TAUGHT WITH FLAIR

Baking is one art which most people think as a modern invention, but the fact of the matter is that baking has existed since a long tim...